Menu Plan Monday ~ August 29

Last week I wanted very much to use what I had on hand... and I did.  What I also did was to go to the grocery store and purchase items that I did not have on hand or ran out of. Not too mention a couple of  Buy One Get One Free's. I also stopped at the Farmer's Market to pick up some produce. 

Here is this week's menu using what I have (for the most part)

Monday:   Crock Pot Chili

Tuesday:  Grilled Flounder (down to the last bag in the freezer)

Wednesday:   Frozen Pizza ( I know.. I know.. but it is so easy!)

Thursday:  Grilled Chicken, Broccoli and Cheese Casserole

Friday:  BLT's (Bacon, Lettuce and Tomato Sandwiches) and Soup

Saturday:  Church Pot Luck Dinner ( I am bringing Lasagne)

Sunday:  Tuna Casserole

What are you haveing for dinner this week?

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